If you are going to grab a fizzy drink today, chances are it's made with artificial ingredients and full of sweeteners, sugar, or alcohol that isn't good for you.

That's why we've come up with a fresh new alternative to your fizz - we brew the most delicious and healthy kombucha possible using the So family recipe and 100% natural, organic, vegan, gluten-free, cold-pressed ingredients. Each sip is bursting with unique flavours and all the good stuff - probiotics, vitamins, antioxidants, enzymes, and healthy acids. Our kombucha is never filtered nor pasteurised in order to maximise the living, gut-loving, friendly bacteria in every sip. You may even find bits and strands in your bottles - this is completely natural and safe to consume and is a good sign of an authentic fermentation!

We believe that a good fizzy drink can be both tasty and healthy; and that a Good business is one that cares for our planet and the marginalised in our local communities.